Beloved cookbook author Leah Koenig brings us the sweetest installment yet in her Little Book series, this time focusing on cookies, cakes, and all manner of sweet Jewish treats. With delectable photography and 25 tasty recipes―from Orange-Chocolate Rugelach and Mocha Black-and-White Cookies to Fig Baklava and Cinnamon-Almond Babka―this slim collectible features traditional Jewish desserts with a modern twist. The year-round recipes are perfect for the home baker of any skill level looking to expand their repertoire. A lovely thank-you or holiday gift on its own, this scrumptious book can also be packaged with its two companion volumes (featuring Jewish appetizers and feasts) to round out any meal.
Little Book of Jewish Sweets
Categorii:
Limba:
Engleza
Data publicarii:
2019
Editura:
Tip coperta:
Hardcover
Nr. pagini:
136
Colectie:
ISBN:
9781452158969
Dimensiuni: l: 13.5cm | H: 18.5cm
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