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      A History of Food in Literature

      A History of Food in Literature

      From the Fourteenth Century to the Present
      Charlotte Boyce, Joan Fitzpatrick
      0.0 / 10 ( 0 votes)
      Categories:
      Books in Foreign Languages, History and critique
      Language:
      Engleza
      Publishing Date:
      2017
      Publisher:
      Cover Type:
      Paperback
      Page Count:
      314
      ISBN:
      9780415840521
      Dimensions: l: 23.2cm | H: 15.6cm | 2.2cm | 504g
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