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      Cheese: A Visual Guide to 400 Cheeses with 150 Recipes

      Cheese: A Visual Guide to 400 Cheeses with 150 Recipes

      Juliet Harbutt
      0.0 / 10 ( 0 votes)
      Categories:
      Culinary
      Language:
      Engleza
      Publishing Date:
      2009
      Publisher:
      Cover Type:
      Paperback
      Page Count:
      256
      ISBN:
      9781844764815
      Dimensions: l: 22.9cm | H: 29.5cm | 1.9cm | 1292g
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      Publisher's Synopsis
      An indispensable, fully illustrated reference to the cheeses of the world, with expert descriptions of the color, texture, taste and background of each one and over 100 classic and contemporary cheese recipes from international cuisines.
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