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      Classical Cooking

      Classical Cooking

      THE MODERN WAY RECIPES
      0.0 / 10 ( 0 votes)
      Language:
      Engleza
      Publishing Date:
      1996
      Cover Type:
      Hardcover
      Page Count:
      432
      Translator:
      ISBN-10:
      0471286702
      Original Title:
      Classical Cooking
      Edition:
      a III-a
      ISBN:
      9780471286707
      Dimensions: l: 21.6cm | H: 29.6cm | 2.7cm | 1446g
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      Publisher's Synopsis
      This text provides encyclopaedic coverage of culinary dishes from appetizers through to desserts to prepare meals in the classic European tradition.
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