Whiskey drinkers are discerning when it comes to their favourite spirit. In this complete appreciation of every kind of whiskey, readers will learn how whiskey is made and how to taste it. Lew Bryson explains the differences among the four types of whiskey (and when it should be spelled whisky) and discusses the regions where they are made, the process of tasting, and how to collect and age whiskey. There are also recipes for cocktails and suggestions for food pairings.
Tasting Whiskey
Categories:
Language:
Engleza
Publishing Date:
2014
Publisher:
Cover Type:
Paperback
Page Count:
256
ISBN:
9781612123011
Dimensions: l: 18.3cm | H: 23.5cm | 2.5cm
12000
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