"Chocolate "hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored "Chew on This" and "Food, Inc." and lovers of chocolate will relish this fascinating read.
Chocolate: Sweet Science & Dark Secrets
Categories:
Language:
Engleza
Publishing Date:
2015
Publisher:
Cover Type:
Hardcover
Page Count:
256
ISBN:
9780544175662
Dimensions: l: 14cm | H: 21cm
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