Cookin' With Jaws And The Queen - Vinyl

Released to celebrate tenor jazz saxophonist Eddie “Lockjaw” Davis’ Centennial, “Cookin’ with Jaws and the Queen” showcases the influential soul-jazz partnership of Eddie “Lockjaw” Davis and Organist Shirley Scott. Bringing together the Prestige albums “Cookbook, Vol. 1-3,” “& “Smokin’”.

This 4-LP set is pressed on 180-gram vinyl at RTI and newly remastered from the Original Analog tapes by Bernie Grundman. The package also features new liner notes by journalist Willard Jenkins.

Vinyl 1: First Course: Cookbook, Vol. 1

Side A:

1. Have Horn, Will Blow - 5:17
2. The Chef - 6:00
3. But Beautiful - 7:44

Side B:

1. In The Kitchen - 12:55
2. Three Deuces - 5:02

Vinyl 2: - Second Course: Cookbook, Vol. 2

Side C:

1. The Rev - 9:03
2. Stardust - 6:44

Side D:

1. Skillet - 8:42
2. I Surrender, Dear - 5:27
3. The Broilers - 4:55

Vinyl 3: Third Course: Cookbook, Vol. 3

Side E:

1. I'm Just A Lucky So And So - 6:12
2. Heat ’N Serve - 7:20
3. My Old Flame - 6:01

Side F:

1. The Goose Hangs High - 5:52
2. Simmerin’ - 9:25
3. Strike Up The Band - 3:37

Vinyl 4: Fourth Course: Smokin’

Side G:

1. High Fry - 6:15
2. Smoke This - 6:07
3. Pennies From Heaven - 5:16

Side H:

1. Pots And Pans - 3:30
2. Jaws - 5:31
3. It’s A Blue World - 5:04
4. Blue Lou - 3:42