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      Hot Sauce!

      Hot Sauce!

      Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Hot Sauces in Everything from Breakfast to Barbecue
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      Categories:
      Language:
      Engleza
      Publishing Date:
      2012
      Cover Type:
      Paperback
      Page Count:
      192
      ISBN:
      9781603428163
      Dimensions: l: 16.7cm | H: 21.5cm | 1.4cm | 468g
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      Publisher's Synopsis
      Hot sauce is good for you and is a tasty way to add flavour to reduced-salt foods. Capsaicin, the chemical that makes chilli peppers hot, is a potent anti-inflammatory agent. This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them.
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