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      So Vegan in 5
      So Vegan in 5
      So Vegan in 5
      So Vegan in 5
      So Vegan in 5

      So Vegan in 5

      Over 100 super simple and delicious 5-ingredient recipes. Recommended by Veganuary
      0.0 / 10 ( 0 voturi)
      Limba:
      Engleza
      Data publicarii:
      2018
      Tip coperta:
      Hardcover
      Nr. pagini:
      288
      ISBN:
      9781788701235
      Dimensiuni: l: 19.7cm | H: 25.3cm | 2.7cm | 1102g
      Adaugă în coș
      15600
      Stoc furnizor
      Livrare în 2-3 săptămâni!

      Preț valabil exclusiv online!
      Împachetare cadou gratuită!
      Transport gratuit peste 150 de lei.
      Retur gratuit în 14 zile.
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      Descriere

      Think again!


      Don't let anyone tell you vegan food is bland, boring or complicated. Roxy and Ben, creators of 'So Vegan' - one of the world's leading vegan recipe channels - will show you how to create fun and super tasty vegan recipes using just five ingredients, proving once and for all that vegan food is for everyone.

      So whether you're a full-time vegan, a curious carnivore or simply somewhere in between, So Vegan in 5 is your go-to guide for eating more delicious plants, packed with budget-friendly and time-saving recipes for the everyday cook.

      Vegan couple Roxy and Ben launched 'So Vegan' just over two years ago with the mission to revolutionise the way we think about vegan food. Nothing like So Vegan existed at the time, so the couple decided to take a leap of faith: they devoted all their spare time to developing and filming plant-powered recipes from their cosy south London flat. Fast forward to today, their channel now has over one million followers and their recipes reach a staggering tens of millions of people around the world every month.

      This book is bursting with over 100 exciting, all-vegan, low-cost and low-ingredient recipes for the time-poor cook. You'll find quick and easy breakfasts, simple and healthy light meals, classic dinners and indulgent desserts, plus so much more.

      As well as stunning everyday recipes and foodie tips, the book also contains helpful advice on how to live a more sustainable life.

      Being vegan just became easy.
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